Turmeric Milk (Haldi Doodh)
open_in_newFrom another website: Archanas Kitchen
This warm turmeric milk, also called haldi doodh or golden milk, is often prepared during seasonal changes and when you or your children have a cough, cold, or congestion.
schedulePrep
10 min
local_fire_departmentCook
5 min
groupServes
1
Ingredients
As listed on Archanas Kitchen
- 1 inch Fresh turmeric root or 1 teaspoon turmeric powder
- 220 ml Milk
- Honey or sugar to taste
- Black pepper powder (optional)
Source
Recipe by Archana Doshi on Archanas Kitchen. The full method is on the original page.
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