Turmeric Almond Saffron Milk

Name: Turmeric Almond Saffron Milk
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 inch Whole turmeric; 1/2 teaspoon Ginger crushed; 2 tablespoons Brown Sugar (Demerara Sugar) (reduce if you wish); 1-1/2 tablespoons Honey; 2 inch Cinnamon Stick (Dalchini); 5 Cardamom (Elaichi) Pods/Seeds; 2 pinch Saffron strands; 5 tablespoons Almond Meal (Badam Powder); 4 cups Milk; 15 Sultana Raisins

open_in_newFrom another website: Archanas Kitchen

A warm, sweet milk drink made with almond, ginger, cardamom, saffron and turmeric.

schedulePrep

5 min

local_fire_departmentCook

20 min

groupServes

Ingredients

As listed on Archanas Kitchen

2 inch Whole turmeric
1/2 teaspoon Ginger crushed
2 tablespoons Brown Sugar (Demerara Sugar) (reduce if you wish)
1-1/2 tablespoons Honey
2 inch Cinnamon Stick (Dalchini)
5 Cardamom (Elaichi) Pods/Seeds
2 pinch Saffron strands
5 tablespoons Almond Meal (Badam Powder)
4 cups Milk
15 Sultana Raisins

Source

Recipe by Aditi Bahl on Archanas Kitchen. The full method is on the original page.

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