Sweet and Spicy Raw Mango Chutney
open_in_newFrom another website: Archanas Kitchen
This quick chutney is made with raw mangoes and ginger. Serve it as a side dish with parathas for breakfast.
schedulePrep
10 min
local_fire_departmentCook
20 min
groupServes
4
Ingredients
As listed on Archanas Kitchen
- 2 Mango (Raw) peeled and roughly chopped
- 1/2 cup Sugar
- 2 inch Ginger finely chopped
- 1/4 teaspoon Red Chilli powder
- 1/4 teaspoon Turmeric powder (Haldi)
- 1/2 teaspoon Cumin seeds (Jeera) crushed
- 1/2 tablespoon Lemon juice
- Salt to taste
Source
Recipe by Archana Doshi on Archanas Kitchen. The full method is on the original page.
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