Spicy Grilled Pineapple Salsa
open_in_newFrom another website: Archanas Kitchen
This spicy salsa is made with grilled sweet-and-tart pineapple and simple seasonings. Serve it as a condiment with a Mexican meal.
schedulePrep
10 min
groupServes
8
Ingredients
As listed on Archanas Kitchen
- 1 tablespoon Extra Virgin Olive Oil
- 1 Pineapple peeled and cut into slices
- 1/4 cup White onion finely chopped
- 1/4 cup Red Yellow and Green Bell Peppers (Capsicum) mixed, chopped
- 2 tablespoons Pickled Jalapenos finely chopped
- 2 sprig Coriander (Dhania) Leaves finely chopped
- 2 sprig Mint Leaves (Pudina) roughly torn
- Salt
- 1/2 teaspoon Lemon juice
- 1/4 teaspoon Paprika powder
Source
Recipe by Archana's Kitchen on Archanas Kitchen. The full method is on the original page.
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