Spiced Whole Wheat Banana Cake

Name: Spiced Whole Wheat Banana Cake
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 servings
Ingredients: 2 cup Whole Wheat Flour; 1 teaspoon Baking powder; 3/4 teaspoon Baking soda; 1/4 teaspoon Salt; 1 teaspoon Cinnamon Powder (Dalchini); 1 teaspoon Nutmeg powder; 1/2 cup Brown Sugar (Demerara Sugar); 1/2 cup Oil; 3/4 cup Curd (Dahi / Yogurt); 1-1/2 Ripe Bananas; 1 tablespoon Chia Seeds; 1/2 teaspoon Vanilla Extract; 2 tablespoon Sunflower seeds and few more for sprinkling on top; 3 tablespoon Walnuts chopped

open_in_newFrom another website: Archanas Kitchen

An eggless whole wheat banana cake with a mild flavour of cinnamon and nutmeg.

schedulePrep

10 min

local_fire_departmentCook

35 min

groupServes

Ingredients

As listed on Archanas Kitchen

2 cup Whole Wheat Flour
1 teaspoon Baking powder
3/4 teaspoon Baking soda
1/4 teaspoon Salt
1 teaspoon Cinnamon Powder (Dalchini)
1 teaspoon Nutmeg powder
1/2 cup Brown Sugar (Demerara Sugar)
1/2 cup Oil
3/4 cup Curd (Dahi / Yogurt)
1-1/2 Ripe Bananas
1 tablespoon Chia Seeds
1/2 teaspoon Vanilla Extract
2 tablespoon Sunflower seeds and few more for sprinkling on top
3 tablespoon Walnuts chopped

Source

Recipe by Ankita gupta on Archanas Kitchen. The full method is on the original page.

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