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Persian Chicken and Kidney Bean Stew

Persian Chicken and Kidney Bean Stew

This simple one-pot stew combines kidney beans and tender chicken, pressure-cooked for 15 minutes with coriander leaves, parsley and dried fenugreek leaves. Serve it with herbed rice.

schedulePrep

5 min

local_fire_departmentCook

20 min

groupServes

4

Source

This recipe is from an external source. Please visit the original website for the full instructions.

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