Green Olive Pesto Pasta Sauce

Name: Green Olive Pesto Pasta Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Ingredients: 1 cup Pimiento-stuffed green olives firmly packed drained; 1/3 cup Walnuts; 2 cloves Garlic; Coriander (Dhania) Leaves a small bunch finely chopped; 1/4 cup Extra Virgin Olive Oil; 2 tablespoons Parmesan cheese grated; 2 teaspoons Whole Black Peppercorns coarsely pounded; Salt to taste

open_in_newFrom another website: Archanas Kitchen

A quick pasta sauce made with green olives, peppercorns, coriander leaves, garlic, walnuts and Parmesan cheese. These ingredients come together to make a flavourful pesto for pasta.

schedulePrep

5 min

local_fire_departmentCook

10 min

groupServes

Ingredients

As listed on Archanas Kitchen

1 cup Pimiento-stuffed green olives firmly packed drained
1/3 cup Walnuts
2 cloves Garlic
Coriander (Dhania) Leaves a small bunch finely chopped
1/4 cup Extra Virgin Olive Oil
2 tablespoons Parmesan cheese grated
2 teaspoons Whole Black Peppercorns coarsely pounded
Salt to taste

Source

Recipe by Archana Doshi on Archanas Kitchen. The full method is on the original page.

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