Easy Paneer Ghee Roast

Name: Easy Paneer Ghee Roast
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 servings
Ingredients: 4 Red Chillies; 4 Kashmiri Red Chillies; 1 teaspoon Coriander seeds; 1 teaspoon Fennel Seeds; 1tsp Cumin Seeds; ½ teaspoon Peppercorns; ¼ teaspoon Fenugreek seeds; 5 cloves Garlic; ½ cup Tamarind water; 3 tablespoon Ghee; 250 grams Paneer; 1 Onion thinly sliced; Curry Leaves Handful; Salt To taste; ¼ teaspoon Turmeric Powder; Water As needed

open_in_newFrom another website: Cakework Orange

Paneer Ghee Roast is a quick and spicy dish made with paneer. Serve it as a starter or with roti, rice or dosa.

schedulePrep

5 min

local_fire_departmentCook

20 min

groupServes

Ingredients

As listed on Cakework Orange

4 Red Chillies
4 Kashmiri Red Chillies
1 teaspoon Coriander seeds
1 teaspoon Fennel Seeds
1tsp Cumin Seeds
½ teaspoon Peppercorns
¼ teaspoon Fenugreek seeds
5 cloves Garlic
½ cup Tamarind water
3 tablespoon Ghee
250 grams Paneer
1 Onion thinly sliced
Curry Leaves Handful
Salt To taste
¼ teaspoon Turmeric Powder
Water As needed

Source

Recipe by Gayathri Vijayakumar on Cakework Orange. The full method is on the original page.

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