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Baked Vermicelli Malpua

Baked Vermicelli Malpua

A classic Holi sweet made with whole wheat vermicelli and paneer, then baked instead of fried. Serve it with a generous topping of rabri for a festive treat.

schedulePrep

30 min

local_fire_departmentCook

20 min

groupServes

4

Source

This recipe is from an external source. Please visit the original website for the full instructions.

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